Talks and Debates

When it comes to deciding what to eat, the amount of available information has never been more confusing. Don’t miss our thought-provoking debates and panel sessions in true Abergavenny style challenging the status quo, looking to our future food relationships and interrogating ideas on what we eat. The Missing Ingredient: The Curious Role of Time in Food and Its Flavour with Jenny Linford, ‘Cooking With Your Senses’ with Sybil Kapoor, and seasonal eating with chef Thom Eagle are all on the agenda.