On arrival in the UK, Santosh worked his way up through some of London’s top Indian restaurants, rising to the role of Executive Chef at the five-star LaLit Hotel. His success on Masterchef: The Professionals catapulted him into the spotlight, and with him the cuisine of his beloved Nepal. Ayla – the title of his first book – refers to a traditional Nepali spirit served on ‘joyous occasions’. He talks with author and travel writer Rob Penn.

Ayla by Santosh Shah with Rob Penn
- Buy tickets for this event
- Ticket price: £5.00
- Date: Sat, 17 Sep, 22
- Time: 4:00pm - 4:40pm
- Venue: Meet the Author (£) - The Library