Abergavenny Food Festival loading now
17-18 SEP 22
Welsh-Food-History-and-Lessons-today

Back to the future? Welsh food history and lessons for today

  • Ticket price: Free with Stroller Ticket
  • Date: Sat, 17 Sep, 22
  • Time: 12:30pm - 1:30pm
  • Venue: Talks & Debates - Ogi Dome at Castle

Adam Alexander – Author of The Seed Detective, film-maker and grower, Adam collects, rare vegetables to grow for seed including several varieties of Welsh heirlooms.

Carwyn Graves – Writer, public speaker and gardener, Carwyn is author of Welsh Food Stories, an important new study of an overlooked national cuisine.

Simon Wright – Restaurateur, Writer and Broadcaster, Simon was recently appointed Professor of Practice at University of Wales, St David’s.

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