New Voices in Food

Date: Saturday 15th September 2018
Time: 13:00 - 14:00
Location: The Dome
Price: Free with festival wristband

There’s never been a more interesting time to get involved in UK food. The face of the industry is rapidly changing to embrace more young people, more women and more diversity than ever before. Join some of the UK’s up and coming new voices as they look at how and why we are so keen to communicate about what and where we eat, how we cook, and how the industry is changing.

The panel will be chaired by Guardian restaurant critic and writer Grace Dent and will include voice of modern vegetarian cooking, Anna Jones, fermenter and chef at Littleduck the Picklery, Thom Eagle, founder of Arawelo Eats, Fozia Ismail and Abergavenny Food Festival Chief Executive, Aine Morris.

Fozia Ismail

Fozia Ismail

Aine Morris

Aine Morris

Thom Eagle

Thom Eagle

Anna Jones

Anna Jones

Grace Dent

Grace Dent