Stuart Ovenden

Stuart Ovenden is a professional food photographer and author based in London and Hampshire. Having previously spent 7 years working on the UK’s biggest food title, BBC Good Food magazine, Stuart now splits his time between shooting cookbooks, magazine features and ad campaigns and working on his own cookbooks and recipes.

The Orchard Cook was released in 2018 and was featured extensively in Country Living, Food & Travel and Olive magazines. Stuart’s as yet untitled 2nd book is due for release in Spring 2020.

 

Food Photography Masterclass

Food Photography Masterclass

Food Styling Masterclass

Food Styling Masterclass