Cooking Over Fire

Our beautiful “Cooking over Fire” stage will be returning to the iconic Abergavenny Castle over festival weekend. With co-founder of Poco Restaurant Ben Pryor returning as your host and keeper of the flame, this stage will once again be showcasing everything you need to know about cooking outdoors. Whether you’re into fire-pits, BBQ or asado, prefer cherry-wood or charcoal, these demos, free with your festival wristband, will turn you into a real fire starter.

We are delighted to welcome Kadai Firebowls back to Abergavenny as sponsors of this stage.  

Charred: When veg meets flames, with Genevieve Taylor

Charred: When veg meets flames, with Genevieve Taylor

Hang Fire

Hang Fire

Maple from Canada with Hang Fire & special guests

Maple from Canada with Hang Fire & special guests

Native Over Fire

Native Over Fire

Plant-based BBQ with BBC’s Dirty Vegan, Matt Pritchard

Plant-based BBQ with BBC’s Dirty Vegan, Matt Pritchard

Thai Inspired Welsh Pork with Smoking Goat’s Ali Borer

Thai Inspired Welsh Pork with Smoking Goat’s Ali Borer

The Ultimate Burger with DJ BBQ

The Ultimate Burger with DJ BBQ

Three courses over fire with Freddy Bird

Three courses over fire with Freddy Bird