Tasting Workshops

Visitors will have an abundance of opportunities to get their taste buds tingling, with our programme of tasting workshops. Abergavenny is all about getting you tasting, tasting, tasting. The more you taste, the more you understand how a food should be when the quality is good. Opening with a workshop to explore our perception of taste, this programme aims to educate and inspire with events on everything from the anatomy of a cow, to an exploration of the sour flavour.

Everything but the oink

Everything but the oink

Parsley Sage Rosemary & Thyme, with Jekka McVicar

Parsley Sage Rosemary & Thyme, with Jekka McVicar

Perception of Taste

Perception of Taste

Sour with Mark Diacono

Sour with Mark Diacono