Two of our best food and travel writers swap tales about recent journeys undertaken in search of culinary adventure. When Felicity Cloake announced that she was setting off on a bicycle to uncover the essence of American food, colleagues simply said ‘you’ll die’. She didn’t. And the tale is uproariously told in her new book Peach Street to Lobster Lane. Caroline Eden’s latest book Green Mountains: Walking through the Caucasus records travels on foot through Georgia and Armenia and completes her multi-award winning ‘colour trilogy’ – with Black Sea and Red Sands – of journeys which have taken her from the shores of the Black Sea to the furthest reaches of Central Asia.
STROLLER TICKET EVENT
