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17-18 SEP 22


We are delighted to announce the very worthy ‘Best in Show’ winners, Marches Mushrooms who were first timers to Abergavenny Food Festival, with their lovely stand in The New & Small Producers Market at The Priory. They were independently judged and awarded the prize for their brilliantly simple yet effective and clear stall display, wonderful engagement with the public, impressive product knowledge and inspiring story, as well as strong sustainability principles, thus ticking all of the boxes for the judges. They will have a free stall at next year’s Festival.  More details here (including the names of the two runners-up and other traders lauded by the judges).

(picture: Amy Le Bailly and Gareth Taylor of Marches Mushrooms are presented their winners certificate by Kate Jenkins of Gower Chocolate Brownies, sponsor of the New & Small Producers Market)

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Congratulations to Ruby Paton (pictured above), who was crowned ‘Young Chef 2022‘ after a cook-off on the chef dem stage in Abergavenny’s Market Hall

(Pictured above: Amy Le Bailly and Gareth Taylor of Marches Mushrooms with New & Small Producers Market sponsor Kate Jenkins of Gower Cottage Brownies)

You are coming to the Festival, but the town of Abergavenny – and surrounding area – has lots of additional cultural events and attractions