The Snack Hacker – George Egg in conversation with literary publicist Fiona Smith

Meet George Egg, Fortnum & Mason’s Content Creator of the Year 2024, and star of some of the UK’s most bizarre cooking shows including Anarchist Cook – how to cook in a hotel room; and DIY Cook – how to cook in a shed with power tools. On his social media channels he demonstrates innovative ideas for turning everyday snack foods into gourmet experiences – Deep-fried Pot Noodle perhaps? Now he has written a brand new cookbook: The Snack Hacker. “The cookbook I’ve been waiting for my entire life” – James Acaster